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Ebeling, A., S. T. Meyer, M. Abbas, N. Eisenhauer, H. Hillebrand, M. Lange, et al. 2014a. Plant diversity impacts decomposition and herbivory via changes in aboveground arthropods. PLOS ONE 9:e106529. https://doi.org/10.1371/journal.pone.0106529

Ebeling, A., S. Pompe, J. Baade, N. Eisenhauer, H. Hillebrand, R. Proulx, et al. 2014b. A trait-based experimental approach to understand the mechanisms underlying biodiversity–ecosystem functioning relationships. Basic and Applied Ecology 15:229–240. https://doi.org/10.1016/j.baae.2014.02.003

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Rottstock, T., J. Joshi, V. Kummer, and M. Fischer. 2014. Higher plant diversity promotes higher diversity of fungal pathogens, while it decreases pathogen infection per plant. Ecology 95:1907–1917. https://doi.org/10.1890/13-2317.1

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